This report looks at how Africa’s food and beverage market is expanding quickly, driven by population growth and urbanisation.
December 20, 2024
![Strategic pathways to growth in Africa and Egypt’s food market [Report]](https://eu-images.contentstack.com/v3/assets/bltb9ead2d4140390e0/bltc1022d7a5fede27e/677d456be1b1650e18cb3081/Woman-smiling-food_AdobeStock-wayhome.studio-233949613.png?width=1280&auto=webp&quality=95&format=jpg&disable=upscale "Strategic pathways to growth in Africa and Egypt’s food market [Report]")
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Egypt and Africa's youthful population, rapid urbanisation, rising incomes, and digital adoption are driving demand for convenience and processed foods, with urban centres leading the shift toward modern retail and e-commerce solutions.
This growth is further fuelled by increasing mobile penetration and middle-class expansion, enabling access to branded and premium food products.
Food and beverage industry statistics for Africa and Egypt
Market overview and size
Key market drivers
Market entry and trade regulations
Strategic considerations for market entry
Investment in local manufacturing
Industry trends
Third-party distribution strategies and regulations
Case study: Food security in focus in Egypt
