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Spotlight on Latin America: Sourcing, sustainability and regulation [Report]

The Latin American food ingredients market is diverse, and food manufacturers must be aware of local concerns, regulations, sustainability issues and potential costs – in addition to the many benefits of sourcing ingredients from the region. Download this free report to find out more.

Main topics covered in this report are:

  • Regulatory issues for food ingredient exports
  • Important commodities
  • On-trend ingredients
  • What’s important to consumers?
  • Sustainability issues

Download this free report here to learn more.
 

Spotlight on Latin America: Sourcing, sustainability and regulation [Report]