Oats are natural superfoods and incredibly nutritcious and healthy. The last couple of years oats have gone mainstream and are not just a breakfast cereal anymore. For years, Meurens Natural has been an expert when it comes to all natural and organic oat extracts. With a wide variety of different oat extracts, Meurens Natural can provide you with the different technical and functional solutions you need to make an all natural and clean-label oat product. Register for our webinar and learn all about the latest oat-based food & beverage trends. Discover why our branded SIPAL® and NATU® oat extracts are the perfect ingredient for your new oat-inspired creations.
When you attend this webinar, you will:
- Learn all about the latest oat formulations and innovations within the food & beverage industry
- Discover the limitless possibilities of our wide range of SIPAL® and NATU® oat extracts
- Simplify labels and satisfy consumers with clean label oat ingredients
- Access our broad portfolio of all-natural and clean label solutions
- Q&A with our technical team (we call them our Technoats)
Tim Van de gehuchte - Sales & Marketing Manager, Meurens Natural SA
Tim Van de gehuchte currently holds the position of Sales & Marketing Manager within Meurens Natural SA. With a background in Bioscience, he has extensive global experience in nutrition and functional health ingredients, having previously held innovation and business development roles at Isaltis in France and more recently at GBI in the Netherlands. Tim joined Meurens Natural SA in October 2020.
Manon Pirotte - Application & Regulatory Specialist, Meurens Natural SA
Manon Pirotte is the Application & Regulatory Specialist at Meurens Natural. She holds a Masters degree in Molecular Biology and Biochemistry from Liège University (Belgium). She has been working at Meurens Natural SA since 2017, where she innovates and reformulates food & beverage products using natural cereal extracts. Aside from that she also is responsible for all regulatory aspects and assisting in various R&D projects to launch new natural and organic cereal extracts.