Sponsored By

Fi Europe

Fi Global Insights 2023 Trend Guide [Download]

Food brands must keep apace with evolving consumer trends, the latest ingredient innovations, and supply chain challenges. The 2023 Trend Guide contains insights into how to ensure your food brand remains relevant and resilient.

Fi Global Insights

December 9, 2022

1 Min Read
Fi Global Insights 2023 Trend Guide
© Fi Global Insights

Download this free report and gain insights into:

  • The consumer trends that are set to shape 2023

  • Marketing and branding strategies from successful entrepreneurs

  • The innovative ingredient startups that are making the food system more sustainable

The 2023 Trend Guide also includes exclusive interviews with market analysts from Mintel, Innova Market Insights, and FMCG Gurus to help inform manufacturers about evolving consumer demands.

With the support of:

Arla-logo1.png California-Natual-Color-logo1.png Cosun-logo1.png DSM-logo1.png

GBG-Food-Budapest-logo1.png Neveah-Limited-logo1.png Nutiani-logo1.png Synergy-logo1.png

Valio-logo1.png Zentis-logo1.png Food-Nutrition-Marketing-Services-logo.png FiGi-logo1.png

Read more about:

White paper

About the Author

Fi Global Insights

Fi Global Insights

See more from Fi Global Insights
Subscribe to our free Fi Global Insights Newsletter
Get the latest food ingredient innovations, R&D breakthroughs, & sustainable sourcing strategies sent straight to your inbox.
Nov 19 - Nov 21, 2024
Taking place 19 - 21 November in Frankfurt, Food Ingredients Europe has been uniting the world's leading food & beverage suppliers, buyers, R&D experts and production specialists for over 30 years.
Register Here

Latest News

Calling all PhD students: Become a Future Food Leader!
Food Processing
Calling all PhD students: Become a Future Food Leader!Calling all PhD students: Become a Future Food Leader!
Professor Nahmias in the laboratory. © Hebrew University
Innovation & Technology
A new era for cultivated meat: How continuous production may close the price parity gapA new era for cultivated meat: How continuous production may close the price parity gap
RS, Consumer, shopper buying plant-based milk, vegan, non-dairy, PhotosVéganisme, iStock-1371981271
Protein
The quiet shift to alternative proteins: Collaboration and silent reformulation are reshaping the industry, say expertsThe quiet shift to alternative proteins: Collaboration and silent reformulation are reshaping the industry, say experts
Green economoy iStock Parradee Kietsirikul 2152291430
Fibres
'Business unusual': Sustainable innovation in ingredient sourcing'Business unusual': Sustainable innovation in ingredient sourcing
Sign up for FREE Newsletters from Fi Global Insights
Get your front-row ticket to the world of F&B innovation.

Food Trends

RS, first prize, competition, winner, trophy, Kristina Ratobilska, iStock 1015887056
Startups
Deadline extended: Last chance to apply for the Fi Europe Startup Challenge 2024!Deadline extended: Last chance to apply for the Fi Europe Startup Challenge 2024!
byNiamh Michail
Sep 5, 2024
2 Min Read
Fi Europe Speaker Interview with Javier Munoz Pet food
Startups
How will pet food trends evolve in coming years? [Interview]How will pet food trends evolve in coming years? [Interview]
byAnthony Fletcher
Jul 29, 2024
3 Min Read
RS, AI, digital innovation, metamorworks, iStock 904420058
Startups
How digital twins are shaking up food and beverage developmentHow digital twins are shaking up food and beverage development
byRik Moors
Jul 24, 2024
4 Min Read
Startup banner
Startups
Entries open: Apply now for the Fi Europe Startup Challenge 2024!Entries open: Apply now for the Fi Europe Startup Challenge 2024!
Jul 22, 2024
3 Min Read