What's in the Trend Guide:
- Sustainability and plant-based represent ‘major shifts in the industry’ - interview with Lu Ann Williams, Global Insights Director, Innova Market Insights
- Personalised nutrition and the future of ingredients - interview with Rick Miller, Associate Director, Specialised Nutrition, Mintel
- Aligning health and wellness with tackling food waste - interview with Mike Hughes, Head of Research and Insight, FMCG Gurus
- ‘Healthy’ and ‘natural’ continue to drive the clean label trend - interview with Emma Schofield, Associate Director - Global Food Science, Mintel
- And more