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Interview with FUMI Ingredients - Fi Global Startup Innovation Challenge 2019

Watch the interview with FUMI Ingredients, winner of Most Innovative Alternative Food or Beverage Ingredient category in the Fi Global Startup Innovation Challenge 2019.

FUMI Ingredients develops innovative biorefinery platforms for the production of novel animal-free ingredients from non-GMO micro-organisms. The company are implementing scalable and ready to use technology that allows them to produce novel proteins that can be used as egg-white replacers. Furthermore, FUMI Ingredients are developing other ingredients from naturally occurring microbial strains that can find applications in the food industry. The company believe that microorganisms are an untapped source of high-value compounds, which can be used in a broad range of commercial products.

TAGS: Innovation
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