Incredo Sugar, the globally recognized and award-winning sugar-based sugar reduction solution, enables food manufacturers to develop delicious, better-for-you formulations with substantial sugar reduction — without compromising taste, mouthfeel, or texture. Download this white paper to learn more about how Incredo Sugar delivers great taste experiences and enhances nutritional values of food products.
November 23, 2022
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Download the whitepaper to learn more about:
The patented technology behind Incredo Sugar
How Incredo Sugar enables 30-50% reduction in sugar
DouxMatok’s mission to reduce global sugar consumption
Incredo Sugar applications, including cookies, spreads, chocolate, and more
The current state of overconsumption of sugar and obesity in the world
Sugar’s major functional role in many culinary processes
How taste is the #1 driver of consumer’s purchasing decisions and key to sugar reduction solutions
How DouxMatok’s better-for-you solutions address key consumer needs
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