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Meeting supply chain challenges in 2022 and beyond [Report]

The food industry has always faced supply chain challenges with the sourcing of different ingredients from various countries common, but recent pressures such as the war in Ukraine, Covid-19 pandemic, inflation, and shipping bottlenecks have placed increased strain on an already tight margin sector.

Now, perhaps more than ever before, it is crucial that food businesses implement horizon-scanning and mitigation practices.


Topics in this report include:

  • Navigating the cost-of-living crisis
  • How to protect your business against supply chain disruptions
  • Understanding Europe’s ethylene oxide crisis
  • How to prevent salmonella and E.coli outbreaks
  • Best practice for allergen management

Meeting supply chain challenges in 2022 and beyond [Report]